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Kringle Candle Company Western Massachusetts Winner

2017 Better Business Bureau Marketplace Excellence Award

Bernardston, MA – April 27, 2017 – The Kringle Candle Company in Bernardston, MA, was this year’s recipient of the Better Business Bureau Marketplace Excellence Award at last evening’s BBB ceremony held at The Castle of Knights in Chicopee. Each year, the BBB of Central New England recognizes local businesses that “encompass BBB’s mission to ensure that our marketplace remains trustworthy and honorable.”

Kringle Candle was among nine finalists and selected as the winner in BBB’s large business category for its commitment to their customers, employees, community and reputation within the business’ industry.

Kringle Candle was founded in 2009 by Michael (Mick) Kittredge III and opened its manufacturing operation and retail campus in October 2010. The company has expanded since its beginning with a retail store, a 3-level post and beam Country Barn, a Chocolate Cottage and a full-service restaurant, The Farm Table, and became an Accredited BBB business in 2016.

“It is very important to be accredited by our Better Business Bureau, as it is one of the best standards of trust for customers who shop at our retail campus, as well as our online store and see the BBB seal of approval,” said Mick Kittredge.

“We continually strive to provide the best possible service for our customers, our staff, and to be an excellent employer within the community while giving back through service and donations. We’re very honored to be recognized and proud to win the BBB Award for Marketplace Excellence.”

Mick Kittredge is the son of Michael Kittredge II, the founder of Yankee Candle and notes that his great sense of heritage, his knowledge and love of candle making is a result of growing up in his father’s world of wax and wicks. When a college course required him to create and promote a product – candles were the natural choice for Mick. His concept for Kringle Candle was to create all white fragranced candles to fit any home décor. The company expanded this past year with its newest Country Candle brand of colored wax candles and Kittredge family recipes.

Following last evening’s award presentation, Mick thanked Kringle Candle employees for the work they do with a company picnic on Thursday, April 27.

Kringle (1)

(left) Nancy Cahalen (President/CEO Better Business Bureau Serving Central, Western Mass & Northeast CT), (middle) Michael (Mick) Kittredge III (President/CEO Kringle Candle) & (right) Rick Powell (Chairman/Board of Directors for BBB Central New England)

Mick Kittredge and Paul Stavropolus-Kringle Candle

(left) Michael (Mick) Kittredge III (President & CEO) and (right) Paul Stavropolus (Vice President) Kringle Candle Company



_Mick Kittredge_Kringle Candle store(Last October 2015, Kringle Candle turned 5)


BERNARDSTON – AUTUMN 2015 is a special season for the Kringle Candle Company. It marks their 5th year anniversary in business as a candle manufacturer and retailer. The company opened its operation and retail campus in October 2010 in Bernardston, MA and in honor of their 5 years, a 10-day celebration will begin this Saturday, October 10 with special events and in-store deals.

“The campus will be bustling with all kinds of activity,” says President and founder Michael (Mick) Kittredge III. There will be two weekends starting Columbus Day weekend and continuing the following Saturday & Sunday, October 17 & 18. In-store specials will be held for the entire ten days, October 10 – 18. Weekend events include an outdoor mulled cider, wine & beer bar, food and grilling demos, pumpkin crafts, sweet & savory treats from The Farm Table Restaurant, carmel apples & Rice Crispy treats & topping bar, birthday cake, in-store deals, such as buy 2 get 1 free, and much more.

Since opening in October 2010, Kringle’s cozy country campus has undergone several additions and now spans both sides of South Street in Bernardston with a retail store on one side showcasing its handcrafted candle products and accessories, and featuring a large gentlemen’s gift section; across the street a 3-floor post and beam Country Barn with an entire level devoted to holiday décor, a toy store on the upper floor (where Santa will be arriving on Black Friday), and the street level with such items as gourmet foods, olive oils, vinegars & teas, specialty gifts, home décor, clothing and jewelry and personal care products. The Farm Table Restaurant at Kringle is full-service and provides patrons with a high-quality dining experience that features locally-sourced foods. Sampling of food products will be held during both weekends.

Asked whether there was any expansion in the works, Mick Kittredge said there are a few that include utilizing additional retail space to enlarge the store as well as expanding specialty food items that offers customers a sensory experience. “It has been a very successful five years, and we are excited and looking forward to 2016 and beyond.”

Kringle Candle celebrated its 5th year anniversary with special campus events weekends in October 2015.



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